Microbiological Control for Foods and Agricultural Products
Original Price: USD 492.95
₹41,950.05Out of Stock
Bourgeois
Food Science BS4
Showing 25–36 of 37 results
Post Fermentation and Distillation Technology: Stabilization Aging and Spoilage
Original Price: GBP 180.00
₹20,808In Stock
Bordiga
Safety and Quality Management in Food Supply Chain: A Farm to Fork Approach
Original Price: INR 8995.00
₹8,995Out of Stock
Sudheer
Service Engineering for Gastronomic Sciences: An Interdisciplinary Approach for Food Study
Original Price: EUR 99.99
₹8,699.13In Stock
Kunieda
Technological Interventions in Dairy Science: Innovative Approaches in Processing Preservation and Analysis of Milk Products
Original Price: GBP 130.00
₹15,028In Stock
Goyal
Textbook of Production technology for Fruits & Plantation Crops
Original Price: INR 1500.00
₹1,500In Stock
Somani
The At Home Gourmet: Everyday Gourmet Kosher Cooking for the Home Chef
Original Price: USD 32.95
₹2,804.05Out of Stock
Lasry
The Complete Vegan Cookbook: Simple and Delicious Vegan Recipes for Nourishing Your Body and Eating from the Earth, Losing Weight in Health
Original Price: USD 36.95
₹3,144.45In Stock
Johns
The Essential Diabetes Cookbook: Healthy Recipes to Prevent, Control and Live Well with Diabetes
Original Price: USD 28.99
₹2,467.05Out of Stock
Betty Barnard
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Infidelity A Practitioner?s Guide to Working with Couples in Crisis 
Drawing for Interior Design 
Interdisciplinary Studies of the Political Order New Applications of Public Choice Theory 
